COFFEE BANANA SMOOTHIES
Starbucks Copycat Recipe
Makes 2 (1-1/2-cup) servings
2 small bananas, peeled, cut up, and frozen
1 1/2 cups skim milk
1 8-ounce container low-fat coffee yogurt
1/4 teaspoon ground cinnamon
dash ground nutmeg
banana slices (optional)
fresh mint (optional)
In a blender container combine frozen bananas, milk, yogurt, cinnamon, and nutmeg. Cover and blend till smooth. To serve, pour into glasses. If desired, garnish with fresh banana slices and mint.
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